Sunday, November 1, 2009

Til Rice

Til Rice

Boil 2 cups rice & keep aside.Roast 100gm sesame seeds,3 red chillies,1tbsp kadalai paruppu,1tsp bl.pepper.Powder .Saute 1/2 cup onion,2slit gr.chillies & raisins.Mix in rice,1tsp sugar,curry leaves& cor.leaves,2tsp ghee& salt.Season oil,mustard,urad dal& lime juice.

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