Thursday, November 5, 2009
Masala Gobhi
Grind 1tbsp kuskus,2tbsp cashews into paste with litte water.Separately grind 1/2"ginger,6flakes garlic & 2 gr.chillies.Heat oil & fry 2 large onion[grated],add the ginger paste,2chopped tomatoes,haldi,1tsp cor powder,1/2tsp cumin powder,1tsp chillipow,1/4 cup water& 2 1/2tsp salt.Cook till tomatoes are pulpy.Add 1 tbs curd & when well blended add another 1/2 cup curd.Fry till oil separates.Add chopped cauliflower & stir in the cashew paste.Garnish with cor.leaves.
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