Mughlai Paneer
Soak & grind 1tsp khuskhus & 2 tbsp cashews.Heat 1/2tsp ghee,cook 1 grated onion till transparent.Add ground paste& cook for 3 min.Add 1 cup beaten curd& stir for 5-7 min.Add 3/4 tsp garam masala,3/4 tsp chilli powder,salt,paneer& 1 cup cream.Mix well.Add cardamom & simmer till paneer is soft.
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