Mushroom kalan

Mushroom Kalan

Fry 10 small onions & 2 tbsp coconut & grind finely. Fry in Sesame oil 1tsp sombu,2 chopped tomatoes,10 onions[small], curry leaves & 1/2"pattai.Add sliced mushrooms & fry. Add chilli powder & fry. Add 1 cup of water,& bring to boil.Add little tamarind &salt. Remove when thickened.