Monday, November 2, 2009

Methi Bhaji

Methi Bhaji

Heat oil add grated onions& ginger-garlic.Fry till golden.Add dhania,jeera powder,red chilli pow& garam masala.Stir fry. Then add 1cup chopped methi leaves.Add 1/4 cup tomato pulp,salt,sugar& cook till thickened.
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