Keerai masial--Turmeric trail--
Heat oil,let 1tsp mustard sputter. Then add 1 tbsp urad dal & fry till golden brown.Stir in 300gms shredded spinach & cook till wilted. Add 1tsp sambar pow,1/2tsp salt,1/2cup coconut milk & 1/2 cup water.Cook on low.
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