Wednesday, October 28, 2009

Sweet & Spicy Beans Rice

Sweet & spicy beans Rice [pillsbury.com]

INGREDIENTS

1 cup cooked white rice
1 cup water
1 tablespoon oil
1/4 cup chopped red onion
2 (18-oz.) jars or (16-oz.) cans baked beans
1 (4.5-oz.) Chopped Green Chiles
1 (1-oz.) pkg. Taco Seasoning Mix
1/2 cup sour cream, if desired
2 oz. (1/2 cup) shredded Cheddar cheese, if desired

DIRECTIONS
1. Heat oil in medium saucepan over medium-high heat until hot. Add onion; cook and stir 1 minute. Reduce heat to medium. Add beans, chiles and taco seasoning mix; mix well. Cook just until mixture comes to a boil, stirring occasionally.
3. Add cooked rice; mix well. Spoon into serving dish. Serve with sour cream and cheese.

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